Bromelain
herbs
Bromelain is a proteolytic enzyme derived from pineapple stems that aids protein digestion and reduces inflammation. It has been traditionally used to support digestive health, wound healing, and post-surgical recovery. Evidence suggests moderate efficacy for specific applications, though results are mixed across studies.
Benefits
Dosage
Typical Dose
500-1000 mg daily
Upper Limit
2000 mg daily
Timing
Between meals on an empty stomach for systemic effects; with meals for digestive support
Forms & Bioavailability
Capsules
Moderate (35-60% absorption)
Tablets
Moderate (35-60% absorption)
Powder
Good (40-70% absorption)
Fresh pineapple
Variable (enzyme degraded by stomach acid)
Side Effects
Interactions
Research Summary
Clinical evidence for bromelain is moderately supportive but inconsistent. Multiple studies indicate potential benefits for post-surgical oedema reduction and joint inflammation, though quality and sample sizes vary considerably. More rigorous, large-scale trials are needed to establish optimal dosing and confirm efficacy for specific conditions.
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