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Garlic Extract

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Garlic extract is a concentrated form of garlic (Allium sativum) containing bioactive compounds such as allicin, ajoene, and S-allyl cysteine. It is traditionally used to support cardiovascular health, immune function, and antioxidant defence. The supplement provides many of garlic's beneficial properties in a convenient form without the strong odour of fresh garlic.

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Benefits

Cardiovascular support
Blood pressure regulation
Immune system enhancement
Antioxidant protection
Cholesterol management

Dosage

Typical Dose

500–1,000 mg daily

Upper Limit

2,000 mg daily

Timing

With meals to enhance absorption and minimise gastrointestinal upset

Forms & Bioavailability

Standardised extract powder

High when standardised to allicin content; absorption enhanced with fat

Aged garlic extract

Well-absorbed; lacks allicin but contains S-allyl cysteine and other stable compounds

Capsules

Moderate; depends on formulation and enteric coating

Side Effects

Gastrointestinal upset, including nausea and bloating
Garlic odour on breath and skin
Allergic reactions (rare)
Heartburn or acid reflux in sensitive individuals

Interactions

Anticoagulants (warfarin, aspirin) – may increase bleeding risk
Antiplatelet medications – additive effects
Hypoglycaemic agents – may enhance blood sugar-lowering effects
Protease inhibitors – potential reduced effectiveness

Research Summary

Clinical studies support garlic extract's role in modest blood pressure and cholesterol reduction, though effects are typically modest. Research demonstrates antioxidant and antimicrobial properties in vitro, though human studies remain limited. Evidence quality varies; standardised extracts show more consistent results than unstandardised forms.

The Bottom Line on Garlic Extract

Garlic Extract is moderately researched with promising but sometimes mixed evidence.It is most commonly used for cardiovascular support and blood pressure regulation. As with any supplement, individual results vary. Start with the lower end of the dosage range and assess for 4-8 weeks before adjusting.

About Our Research

This profile is compiled from peer-reviewed research published on PubMed, the NIH Office of Dietary Supplements, and established nutritional science databases. Dosages reflect clinically-studied amounts from human trials where available. We update profiles as new research emerges. This is not medical advice — consult a healthcare professional before supplementing.

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Disclaimer: This information is for educational purposes only and is not medical advice. Always consult a healthcare professional before starting any supplement, especially if you have existing health conditions or take medication.

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